ARTICHOKES AND TRUFFLES BASED SAUCE

If you are artichokes and truffles lovers this truffle sauce made with artichokes and olive oil will be your workhorse in the kitchen. You can use it directly to create first courses of pasta, make deliciuos sandwiches or use it as a dressing for meat dishes.

To optimally exploit the qualities of the product, it is recommended to use a quantity of 35/40 g of product per person.

Size: 80-130-170 gr

Reference CT