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                Load image into Gallery viewer, TRUFFLE SAUCE

            
                Load image into Gallery viewer, TRUFFLE SAUCE

            
                Load image into Gallery viewer, TRUFFLE SAUCE

            
                Load image into Gallery viewer, TRUFFLE SAUCE

            
                Load image into Gallery viewer, TRUFFLE SAUCE

            
                Load image into Gallery viewer, TRUFFLE SAUCE

TRUFFLE SAUCE

Black truffle in extra virgin olive oil to enhance the flavor of any dish. Heat the sauce for 5 minutes in the pan after adding some salt and extra virgin olive oil: use it as a condiment for a good first course of spaghetti or spread it on croutons, toasts, pizza with mozzarella.

We recommend to use a quantity of 15-20 g of sauce per person.

Size: 80-130-180-500 gr

Nome: Salsa tartufata (80-130-180-500 g). Ingredienti: Funghi coltivati (Agaricus bisporus) 50%, olio extra vergine di oliva, olio di semi di girasole, olive nere, Tartufo estivo 1% (Tuber aestivum Vitt.), aroma, sale. Tmc 36 mesi - Conservazione: Temperatura ambiente. Una volta aperto conservare a +2° / +4° e consumare entro 7 giorni. Allergeni: il prodotto non contiene sostanze allergeniche, né conservanti, nè glutine, nè OGM. Prodotto in Italia da Giuliano Tartufi S.p.A., Zona Ind.le Sud 06026 Pietralunga (PG)

SAT 80 -130 -180 -500 g

Size

€8

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